Kabuto Steakhouse Greensboro

Timothy Grant Carter a month ago

My wife & I came with Friends. Of course, the atmosphere and the dinner show made it a good time. But I was disappointed with the food. Everything tasted the same. I have eaten at many of these cooked in front of you Japanese restaurants. And most of the time, you know up front you are going to sacrifice a little culinary delight for the entertainment experience. But always the food is good, just not great. But here, it was just ok, (At Best). And many special things were missing. The promised lemonaide to go didn't come. The cook thought it was funny & asked me to come tomorrow for the mushrooms I asked for. I wasn't laughing. And the dinner was at least $20 overpriced. Our meal was $149 for two. I didn't complain because I certainly didn't want to spoil my evening with my friends. So we made a good evening of it. But I don't want to come back here again. A 4 is as high as I can give them.

Nancy L 2 months ago

came here for my birthday a couple weeks ago and had such a great experience thanks to our hibachi chef brian, he was very kind and attentive and made sure everyone was fulfilled. it is on the pricer end for hibachi but it is worth it to pay for the experience because the place is clean and looks great. i got the steak and chicken and it was so good. very big fan of their ginger dressing!!!

Kimberly Baytops 3 months ago

First-time visitor while visting in Greensboro. It’s been a lonnnnng time since we visited a Japanese Steakhouse. This one was right next to our hotel so we thought what the heck —we will walk over. Good choice. We arrived right as they opened at 5:15pm so we were able to have a table to ourselves before the crowds came. I luv how the Chefs are entertaining as they prepare the food right in front of you. The portions are huge and filling. My husband (the Asian food lover) devoured the rice, it was delicious and fresh tasting. I ate all my veggies (which is rare). I ordered cocktails the Sumuari Sunset and it was very tasty. It was a good food and food times.

Day 10 months ago

We were seated quickly after our reservation, but ended up waiting around 40 minutes to actually eat, which wasn’t ideal. We ordered the ribeye and the sashimi both tasted good. The steak wasn’t cooked quite to the temperature we asked for, but overall it was decent. The portions were nice, but the whole dinner felt rushed. As soon as the chef left our table, the waiter brought out boxes, which made it hard to really enjoy our meal. Overall, I’d give it a 7/10. It feels more like a place you go for the experience of watching the chef cook in front of you rather than for the food itself.

Vicki Edited 3 months ago

6-28-26 Had to redo this review. Went tonight. Food was good but not as good as usual. Our cook put on his show but definitely was not onto it. Two people at our table ordered food off the menu instead of what was going on and did not get their food till the end. One was an elderly lady. The cook gave her and the guy samples of things but they never got their meals because the order was not put in. As usual it was my granddaughters (16th) birthday celebration and I told them in the beginning and had to tell someone else to get her sang to and her bday dessert that was frozen so she didn't even get to enjoy. It was left behind!!!! Definitely not the birthday fun we are use to --------------------------------- ***2025*** One of my granddaughters' favorite places to celebrate her birthday :) Great food and an enjoyable cooking show...